Primrose Herd moved its HQ to Newham to meet growing demand.
The award-winning Cornish
pork producer has been supplying top-quality meat to retail customers and the
hospitality trade since 2000.
The family-run firm, which
started out at Primrose Farm on the edge of Redruth, recently moved its
processing facility, office space and pop-up shop to Cornwall Cold Store,
Lighterage Hill.
The expansion has been
overseen by Sally Lugg, an award-winning farmer and business leader, who has
grown the family operation from just two pigs in 1999 to the nationally
renowned producer of quality pork it is today.
